Hits 1-10 within 11 documents
Wie kommt das Essen auf den Tisch? Die Frankfurter Beköstigungsstudie [research report]
Source: Schneider-Verl. Hohengehren, 1996
Hits 1-10 within 11 documents
Author(s): Artzt, Jörg; Deiß, Manfred.- 2000. 22p.
Author(s): Rudloff, Bettina.- 2012. 36p.
Author(s): Windfuhr, Michael.- 2013. 28p.
Author(s): Süße, Heinz.- 1984. 69p.
Author(s): Götz, Roland.- 1998. 38p.
Author(s): Urban, Dieter.- 1998. 56p.
Author(s): Holzweißig, Werner.- 1984. 65p.
Author(s): Golikov, Vyacheslav.- 2004. 25p.
Author(s): Rudloff, Bettina.- 2009. 39p.
Author(s): Sellach, Brigitte
Source: Schneider-Verl. Hohengehren, 1996