Hits 1-10 within 21 documents
Urban brokers of rural cuisine: assembling national cuisine at Cambodian soup-pot restaurants [journal article]
Source: ASEAS - Austrian Journal of South-East Asian Studies, 8 (2015) 1. p.45-65
Driven by expertise and insulation?: the autonomy of European regulatory agencies [journal article]
Source: Politics and Governance, 3 (2015) 1. p.101-113
A Spatial Analysis on International Remittances, Food Consumption and Deprivation in Indonesia [journal article]
Source: Journal of ASEAN Studies, 3 (2015) 1. p.42-52
Aroma: a larger than life experience? [journal article]
Source: ESSACHESS - Journal for Communication Studies, 8 (2015) 2. p.49-57
L'imaginaire culinaire en allemand, espagnol et français: le rapport à la viande [journal article]
Source: ESSACHESS - Journal for Communication Studies, 8 (2015) 2. p.13-25
Consumer Preference towards Retail Stores for Food and Grocery in Evolving Retail Market [journal article]
Source: International Letters of Social and Humanistic Sciences, (2015) 60. p.102-111
From nutrients to foods: The alimentary imaginary of the Mediterranean diet [journal article]
Source: ESSACHESS - Journal for Communication Studies, 8 (2015) 2. p.115-132
Enquêter sur le goût dans la ville: Très Très Bon, une promenade gourmande dans Paris [journal article]
Source: ESSACHESS - Journal for Communication Studies, 8 (2015) 2. p.147-162
Explaining differences in scientific expertise use: the politics of pesticides [journal article]
Source: Politics and Governance, 3 (2015) 1. p.114-127