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[journal article]

dc.contributor.authorAndrade, Maureen Snowde
dc.contributor.authorMiller, Dougde
dc.contributor.authorWestover, Jonathan H.de
dc.date.accessioned2023-01-26T08:26:46Z
dc.date.available2023-01-26T08:26:46Z
dc.date.issued2021de
dc.identifier.issn2516-8142de
dc.identifier.urihttps://www.ssoar.info/ssoar/handle/document/84663
dc.description.abstractPurpose: This study offers a global comparative analysis of variables associated with job satisfaction, specifically work-life balance, intrinsic and extrinsic rewards, and work relations on job satisfaction for hotel housekeepers. Design/methodology/approach: The study analyzes these variants across 29 countries using International Social Survey Program data. Findings: Findings indicate significant differences in job satisfaction for hotel housekeepers across countries, lower job satisfaction for hospitality occupations compared to all other occupational categories, lower job satisfaction for hotel housekeepers than employees in other hospitality occupations, and a statistically significant positive impact of some elements of work-life balance, intrinsic and extrinsic rewards, and coworker relations on job satisfaction. Originality/value: The hospitality industry is characterized by poor work-life balance, high turnover rates and limited rewards. Hotel housekeepers report lower levels of satisfaction than other hospitality workers in terms of work-life balance, pay, relationships with managers, useful work and interesting work. Housekeepers play an important role in hotel quality and guest satisfaction. As such, understanding and addressing factors contributing to job satisfaction for hotel housekeepers is critical for managers.de
dc.languageende
dc.subject.ddcSoziologie, Anthropologiede
dc.subject.ddcSociology & anthropologyen
dc.subject.otherISSP 2015; housekeeping workersde
dc.titleJob satisfaction factors for housekeepers in the hotel industry: a global comparative analysisde
dc.description.reviewbegutachtet (peer reviewed)de
dc.description.reviewpeer revieweden
dc.source.journalInternational Hospitality Review
dc.source.volume35de
dc.publisher.countryGBRde
dc.source.issue1de
dc.subject.classozIndustrie- und Betriebssoziologie, Arbeitssoziologie, industrielle Beziehungende
dc.subject.classozSociology of Work, Industrial Sociology, Industrial Relationsen
dc.subject.thesozISSPde
dc.subject.thesozISSPen
dc.subject.thesozArbeitszufriedenheitde
dc.subject.thesozwork satisfactionen
dc.subject.thesozGastgewerbede
dc.subject.thesozhotel and restaurant tradeen
dc.subject.thesozWork-life-balancede
dc.subject.thesozwork-life-balanceen
dc.subject.thesozHauswirtschaftde
dc.subject.thesozhousekeepingen
dc.subject.thesozArbeitsbeziehungende
dc.subject.thesozlabor relationsen
dc.identifier.urnurn:nbn:de:0168-ssoar-84663-6
dc.rights.licenceCreative Commons - Namensnennung 4.0de
dc.rights.licenceCreative Commons - Attribution 4.0en
ssoar.contributor.institutionFDBde
internal.statusformal und inhaltlich fertig erschlossende
internal.identifier.thesoz10073563
internal.identifier.thesoz10036534
internal.identifier.thesoz10038002
internal.identifier.thesoz10068282
internal.identifier.thesoz10046415
internal.identifier.thesoz10036176
dc.type.stockarticlede
dc.type.documentZeitschriftenartikelde
dc.type.documentjournal articleen
dc.source.pageinfo90-108de
internal.identifier.classoz10204
internal.identifier.journal2540
internal.identifier.document32
internal.identifier.ddc301
dc.identifier.doihttps://doi.org/10.1108/IHR-06-2020-0018de
dc.description.pubstatusVeröffentlichungsversionde
dc.description.pubstatusPublished Versionen
internal.identifier.licence16
internal.identifier.pubstatus1
internal.identifier.review1
internal.pdf.validfalse
internal.pdf.wellformedtrue
internal.pdf.encryptedfalse


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