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"Guns are for the government": an evaluation of a BICC advisory project on state-owned arms control in South Sudan

[working paper]

Vondervoort, Luuk van de

Corporate Editor
Bonn International Center for Conversion (BICC)

Abstract

From 2011 until 2014, BICC worked with the government of South Sudan to improve the management of state-owned arms and ammunition. Arms and ammunition management is still weak, with dilapidated infrastructure, untrained staff, and lack of clear and unified rules and regulations. The situation is ... view more

From 2011 until 2014, BICC worked with the government of South Sudan to improve the management of state-owned arms and ammunition. Arms and ammunition management is still weak, with dilapidated infrastructure, untrained staff, and lack of clear and unified rules and regulations. The situation is further complicated by limited institutional capacity to instigate and manage change initiatives, as well as a lack of clarity over which government institution is supposed to drive change. Although awareness had increased and numerous positive developments had started, the situation has again deteriorated with the outbreak of hostilities in December 2013 and the subsequent large-scale proliferation of small arms. This report evaluates the project results, and tries to draw lessons for interventions on arms control in the future, not only in South Sudan but also in other countries.... view less

Keywords
small arms; proliferation; arms control; South Sudan; East Africa; disarmament; weapon

Classification
Peace and Conflict Research, International Conflicts, Security Policy

Free Keywords
Rüstungsinformationen; Munition

Document language
English

Publication Year
2014

City
Bonn

Page/Pages
23 p.

Series
BICC Working Paper, 1/2014

ISSN
2521-781X

Status
Published Version; reviewed

Licence
Creative Commons - Attribution-Noncommercial-No Derivative Works 3.0


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© 2007 - 2025 Social Science Open Access Repository (SSOAR).
Based on DSpace, Copyright (c) 2002-2022, DuraSpace. All rights reserved.