Consumption and nutritive values of traditional Mon food

Viwatpanich, Kanvee

Bibtex export

@article{ Viwatpanich2012,
 title = {Consumption and nutritive values of traditional Mon food},
 author = {Viwatpanich, Kanvee},
 journal = {ASEAS - Austrian Journal of South-East Asian Studies},
 number = {1},
 pages = {152-160},
 volume = {5},
 year = {2012},
 issn = {1999-253X},
 doi = {https://doi.org/10.4232/10.ASEAS-5.1-9},
 urn = {https://nbn-resolving.org/urn:nbn:de:0168-ssoar-312525},
 keywords = {nutrition; Gesundheit; food; Südostasien; Lebensmittel; identity; Nahrungsmittel; eating behavior; Identität; Thailand; Ernährung; Thailand; indigene Völker; Southeast Asia; health; indigenous peoples; Essverhalten}}