Проблемы достижения предприятиями пищевой промышленности экономической устойчивости и перехода на импортозамещение в целях обеспечения продовольственной безопасности страны

Savitskaya, Zhanna

The Problem of Achieving Economic Stability of Food Industrial Enterprises and Transition to Import Substitution for Achieving of Food Security of the Country
[journal article]

dc.contributor.author	Savitskaya, Zhanna	de
dc.date.accessioned	2025-03-11T18:46:08Z
dc.date.available	2025-03-11T18:46:08Z
dc.date.issued	2017	de
dc.identifier.issn	1726-1139	de
dc.identifier.uri	https://www.ssoar.info/ssoar/handle/document/100636
dc.description.abstract	The article considers the main problems of achievement for food security and sustainable development of the food industry. In the article the analyses of state support's the measures for solving problems are given, as well as the functioning of the food industry are given. The article contains the analysis and conclusions about the level of food production over the past two years and the description of problems and factors influencing economic sustainability. The article reveals main issues about the reproduction of fixed assets as the method of solving one of the problems of development of food industry in order to ensure economic sustainability.	de
dc.language	ru	de
dc.subject.ddc	Wirtschaft	de
dc.subject.ddc	Economics	en
dc.subject.other	food security; food industry; economic stability of industrial enterprises	de
dc.title	Проблемы достижения предприятиями пищевой промышленности экономической устойчивости и перехода на импортозамещение в целях обеспечения продовольственной безопасности страны	de
dc.title.alternative	The Problem of Achieving Economic Stability of Food Industrial Enterprises and Transition to Import Substitution for Achieving of Food Security of the Country	de
dc.description.review	begutachtet	de
dc.description.review	reviewed	en
dc.source.journal	Administrative Consulting
dc.publisher.country	RUS	de
dc.source.issue	2	de
dc.subject.classoz	Wirtschaftssektoren	de
dc.subject.classoz	Economic Sectors	en
dc.subject.thesoz	Nahrungs- und Genussmittelgewerbe	de
dc.subject.thesoz	food and luxury products industry	en
dc.subject.thesoz	Importsubstitution	de
dc.subject.thesoz	import substitution	en
dc.subject.thesoz	Russland	de
dc.subject.thesoz	Russia	en
dc.identifier.urn	urn:nbn:de:0168-ssoar-100636-4
dc.rights.licence	Creative Commons - Namensnennung 4.0	de
dc.rights.licence	Creative Commons - Attribution 4.0	en
internal.status	formal und inhaltlich fertig erschlossen	de
internal.identifier.thesoz	10045624
internal.identifier.thesoz	10047096
internal.identifier.thesoz	10057012
dc.type.stock	article	de
dc.type.document	Zeitschriftenartikel	de
dc.type.document	journal article	en
dc.source.pageinfo	128-136	de
internal.identifier.classoz	1090304
internal.identifier.journal	2857
internal.identifier.document	32
internal.identifier.ddc	330
dc.description.pubstatus	Veröffentlichungsversion	de
dc.description.pubstatus	Published Version	en
internal.identifier.licence	16
internal.identifier.pubstatus	1
internal.identifier.review	2
dc.subject.classhort	20700	de
dc.subject.classhort	10900	de
internal.pdf.valid	false
internal.pdf.wellformed	true
internal.pdf.encrypted	false

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The Problem of Achieving Economic Stability of Food Industrial Enterprises and Transition to Import Substitution for Achieving of Food Security of the Country [journal article]

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The Problem of Achieving Economic Stability of Food Industrial Enterprises and Transition to Import Substitution for Achieving of Food Security of the Country
[journal article]