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dc.contributor.authorDaugavietis, Jānisde
dc.contributor.authorLāce, Ilzede
dc.date.accessioned2013-11-18T10:02:08Z
dc.date.available2013-11-18T10:02:08Z
dc.date.issued2011de
dc.identifier.issn1736-8758de
dc.identifier.urihttp://www.ssoar.info/ssoar/handle/document/36310
dc.description.abstract"By carrying out a quantitative analysis of the musical taste of secondary school pupils, we attempt to understand how their tastes are formed, what their ‘subcultural element’ is and how it has changed over an eight-year period. Both in the classification of tastes and in the explanation of their meaning, as well as in the interpretations of the concept of subculture, we employ a group of conceptually related theories: Pierre Bordieu’s ‘sociology of taste’ and Richard Peterson’s thesis of omnivorism; as well as traditional and postmodern theories of subculture. Analysing the subcultural musical tastes, we conclude that the data from the 2010 questionnaire shows a far more ‘postmodern’ musical taste than that of the 2002 questionnaires. The distinctions between the groups of musical tastes are not as pronounced, the principles by which they are formed are less strict, and their content is more heterogeneous. Analysing the social factor (structure) and the relation of taste, a similar trend is observable – the homologous effect is weakening, although in certain cases it is still evident, namely in relation to gender and ethnicity." (author's abstract)en
dc.languageende
dc.subject.ddcSociology & anthropologyen
dc.subject.ddcSoziologie, Anthropologiede
dc.titleSubcultural Tastes in Latvia 2002-2010: The Content of Stylede
dc.description.reviewbegutachtet (peer reviewed)de
dc.description.reviewpeer revieweden
dc.source.journalStudies of Transition States and Societies
dc.source.volume3de
dc.publisher.countryMISC
dc.source.issue2de
dc.subject.classozKultursoziologie, Kunstsoziologie, Literatursoziologiede
dc.subject.classozCultural Sociology, Sociology of Art, Sociology of Literatureen
dc.subject.thesozGenrede
dc.subject.thesozBourdieu, P.en
dc.subject.thesozLatviaen
dc.subject.thesozGeschmackde
dc.subject.thesozgenreen
dc.subject.thesozMusikde
dc.subject.thesozmusicen
dc.subject.thesozdeterminantsen
dc.subject.thesozpupilen
dc.subject.thesozPostmodernede
dc.subject.thesoztasteen
dc.subject.thesozBourdieu, P.de
dc.subject.thesozpostmodernismen
dc.subject.thesozsoziale Faktorende
dc.subject.thesozLettlandde
dc.subject.thesozsubcultureen
dc.subject.thesozDeterminantende
dc.subject.thesozSchülerde
dc.subject.thesozSubkulturde
dc.subject.thesozsocial factorsen
dc.identifier.urnurn:nbn:de:0168-ssoar-363102
dc.rights.licenceDeposit Licence - Keine Weiterverbreitung, keine Bearbeitungde
dc.rights.licenceDeposit Licence - No Redistribution, No Modificationsen
internal.statusformal und inhaltlich fertig erschlossende
internal.identifier.thesoz10063390
internal.identifier.thesoz10045241
internal.identifier.thesoz10063500
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dc.type.stockarticlede
dc.type.documentjournal articleen
dc.type.documentZeitschriftenartikelde
dc.source.pageinfo42-56de
internal.identifier.classoz10216
internal.identifier.journal529
internal.identifier.document32
internal.identifier.ddc301
dc.description.pubstatusPublished Versionen
dc.description.pubstatusVeröffentlichungsversionde
internal.identifier.licence3
internal.identifier.pubstatus1
internal.identifier.review1
dc.subject.classhort10200de
internal.check.abstractlanguageharmonizerCERTAIN
internal.check.languageharmonizerCERTAIN_RETAINED


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