Hits 1-10 within 14 documents
Urban brokers of rural cuisine: assembling national cuisine at Cambodian soup-pot restaurants [journal article]
Source: ASEAS - Austrian Journal of South-East Asian Studies, 8 (2015) 1. p.45-65
Business as usual: der deutsche und französische Beitrag zur Korrumpierung des Oil for Food-Programms [journal article]
Source: Zeitschrift für Wirtschafts- und Unternehmensethik, 8 (2007) 3. p.299-314
Aroma: a larger than life experience? [journal article]
Source: ESSACHESS - Journal for Communication Studies, 8 (2015) 2. p.49-57
L'imaginaire culinaire en allemand, espagnol et français: le rapport à la viande [journal article]
Source: ESSACHESS - Journal for Communication Studies, 8 (2015) 2. p.13-25
From nutrients to foods: The alimentary imaginary of the Mediterranean diet [journal article]
Source: ESSACHESS - Journal for Communication Studies, 8 (2015) 2. p.115-132
Enquêter sur le goût dans la ville: Très Très Bon, une promenade gourmande dans Paris [journal article]
Source: ESSACHESS - Journal for Communication Studies, 8 (2015) 2. p.147-162
Knowledge of nursing and nutrition graduate students on the consumption of food colorings and their adverse health effects [journal article]
Source: Revista de Pesquisa: Cuidado é Fundamental Online, 8 (2016) 4. p.5045-5053
Migration, nostalgia and the building of a food imaginary: Mexican migrants at "La Pulga" market in San Joaquin Valley, California [journal article]
Source: ESSACHESS - Journal for Communication Studies, 8 (2015) 2. p.133-146
Quand la bise fut venue: l'imaginaire alimentaire de la sub-culture prepper [journal article]
Source: ESSACHESS - Journal for Communication Studies, 8 (2015) 2. p.195-204
The Candy Project: the re-enchantment of candy in a liquid world [journal article]
Source: ESSACHESS - Journal for Communication Studies, 8 (2015) 2. p.75-94