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InstitutionDeutsche Gesellschaft für Soziologie (DGS) (13)Kompetenzzentrum Verbraucherforschung NRW (8)Stiftung Wissenschaft und Politik -SWP- Deutsches Institut für Internationale Politik und Sicherheit (8)Verbraucherzentrale Nordrhein-Westfalen e.V. (8)Universität Münster, FB Erziehungswissenschaft und Sozialwissenschaften, Institut für Politikwissenschaft (7)...view moreAuthorRudloff, Bettina (6)Fuchs, Doris (5)Lorenz, Stephan (4)Wagner, Claudia (4)Wegren, Stephen K. (4)...view moreEditorBala, Christian (8)Schuldzinski, Wolfgang (8)Börsch-Supan, Axel (5)Lüdtke, Hartmut (5)Oltersdorf, Ulrich (5)...view moreDate Issued2020 - 2027 (104)2010 - 2019 (119)2000 - 2009 (50)1990 - 1999 (8)1981 - 1989 (7)SeriesBeiträge zur Verbraucherforschung (7)artec-paper (6)SWP-Studie (5)ZUMA-Nachrichten Spezial (5)Avances de Investigación (2)...view moreJournalUrban Planning (22)Politics and Governance (15)ESSACHESS - Journal for Communication Studies (7)ASEAS - Austrian Journal of South-East Asian Studies (6)Historical Social Research (6)...view moreVolume7 (24)10 (20)8 (14)3 (12)4 (10)...view moreIssue1 (44)2 (30)4 (22)3 (10)6 (3)...view moreDocument Typejournal article (169)working paper (37)collection article (34)conference paper (29)research report (16)monograph (8)collection (8)phd thesis (4)comment (3)final report (2)expert report (1)master thesis (1)Keyword
food (288)
Lebensmittel (172)Nahrungsmittel (150)Ernährung (92)nutrition (92)...view moreReviewpeer reviewed (163)reviewed (101)not reviewed (2)reviewstatus unknown (2)Publication StatusPublished Version (276)Primary Publication (4)Preprint (3)Unknown (3)Postprint (1)

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Soviet trade, in 30-40 years XX century [journal article] 

Author(s): Aborvalova, Olga

Source: Modern Research of Social Problems, (2012) 1. p.10

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Die Erhebung der "Ausgaben für den privaten Verbrauch" in der Einkommens- und Verbrauchsstichprobe im Zeitvergleich von 1969 bis 2003 [working paper] 

Author(s): Grund, Thomas; Fleck, Matthias.- 2007. 19p.

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Industrialized food consumption by children under 2 years of age attended at a nutritionist's office at a municipal maternity hospital [journal article] 

Author(s): Cardoso, Ellem Kallynny da Silva; Sousa, Maria do Rosário Rodrigues de; Ramos, Carmen Viana; Pereira, Theonas Gomes; Moura, Maria Eliete Batista; Landim, Camila Aparecida Pinheiro

Source: Revista de Pesquisa: Cuidado é Fundamental Online, 5 (2013) 6. p.207-216

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Frankreichs Landwirtschaft in der Krise: fünf Handlungsempfehlungen zur Umgestaltung [working paper] 

Author(s): Damave, Marie-Cécile.- 2017. 7p.

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Prävention bei Innovationen: Belastungsdiagnose als Optimierungsinstrument des Arbeits- und Gesundheitsschutzes am Beispiel des Lebensmittelhandels ; Umsetzungsbaustein "Belastungsdokumentationssystem" [research report] 

Author(s): Artzt, Jörg; Deiß, Manfred.- 2000. 22p.

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How safe is eating chicken? A study on the impact of trust and food risk communication on consumer behaviour in the European Union [collection] 

Editor(s): Romano, Donato; Stefani, Gianluca

Source: Firenze Univ. Press, 2006

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Private governance in the biofuel industry [conference paper] 

Author(s): Partzsch, Lena.- 2010. 19p.

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Der "Nexus" Wasser-Energie-Nahrung: wie mit vernetzten Versorgungsrisiken umgehen? [collection] 

Editor(s): Beisheim, Marianne.- 2013. 82p.

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Ist das denn noch Arbeit? Nahrungszubereitung in medialen Öffentlichkeiten [journal article] 

Author(s): Bender, Ute

Source: kommunikation @ gesellschaft, 10 (2009). p.13

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Getreide in der Sozial- und Wirtschaftsgeschichte vom 16. bis 18. Jahrhundert, Das Beispiel Köln im regionalen Vergleich. [monograph] 

Author(s): Rahlf, Thomas

Source: Auenthal-Verl., 1996

(Kleine Schriften zur Geschichte und Landeskunde, 3)

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Based on DSpace, Copyright (c) 2002-2022, DuraSpace. All rights reserved.