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Restauration rapide et sémiotique de la gastronomie
[journal article]

dc.contributor.authorFell, Elenade
dc.contributor.authorLukianova, Nataliade
dc.date.accessioned2016-02-17T15:29:03Z
dc.date.available2016-02-17T15:29:03Z
dc.date.issued2015de
dc.identifier.issn1775-352Xde
dc.identifier.urihttp://www.ssoar.info/ssoar/handle/document/46180
dc.description.abstractNourishment stands apart from other physiological events: whilst we normally exercise discretion in relation to bodily functions, food consumption takes place in public. We dine, snack and nibble in front of others, and the imagery associated with food takes on the manifold of meanings—religious, cultural, historic and so forth. Gastronomic practices unite or divide people, and as such are a powerful communication tool. As the twenty-first century confrontational stance between fast food and family meal traditions intensifies, we investigate fast food’s visual imagery and its ability to attract consumers.en
dc.languageende
dc.subject.ddcNews media, journalism, publishingen
dc.subject.ddcPublizistische Medien, Journalismus,Verlagswesende
dc.subject.otherFast food; Imaginationde
dc.titleFast food and the semiotics of gastronomyde
dc.title.alternativeRestauration rapide et sémiotique de la gastronomiede
dc.description.reviewbegutachtet (peer reviewed)de
dc.description.reviewpeer revieweden
dc.source.journalESSACHESS - Journal for Communication Studies
dc.source.volume8de
dc.publisher.countryRUS
dc.source.issue2de
dc.subject.classozAllgemeines, spezielle Theorien und Schulen, Methoden, Entwicklung und Geschichte der Kommunikationswissenschaftende
dc.subject.classozBasic Research, General Concepts and History of the Science of Communicationen
dc.subject.thesozPeirce, C.de
dc.subject.thesozPeirce, C.en
dc.subject.thesozImagede
dc.subject.thesozimageen
dc.subject.thesozVerhaltende
dc.subject.thesozbehavioren
dc.subject.thesozErnährungde
dc.subject.thesoznutritionen
dc.subject.thesozEssverhaltende
dc.subject.thesozeating behavioren
dc.subject.thesozSemantikde
dc.subject.thesozsemanticsen
dc.subject.thesozWerbungde
dc.subject.thesozadvertisingen
dc.subject.thesozGastgewerbede
dc.subject.thesozhotel and restaurant tradeen
dc.subject.thesozVirtualisierungde
dc.subject.thesozvirtualizationen
dc.subject.thesozvirtuelle Realitätde
dc.subject.thesozvirtual realityen
dc.subject.thesozSemiotikde
dc.subject.thesozsemioticsen
dc.subject.thesozkulturelle Faktorende
dc.subject.thesozcultural factorsen
dc.identifier.urnurn:nbn:de:0168-ssoar-461805
dc.rights.licenceCreative Commons - Namensnennung, Nicht-kommerz.de
dc.rights.licenceCreative Commons - Attribution-NonCommercialen
internal.statusnoch nicht fertig erschlossende
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dc.type.stockarticlede
dc.type.documentZeitschriftenartikelde
dc.type.documentjournal articleen
dc.source.pageinfo59-73de
internal.identifier.classoz10801
internal.identifier.journal556
internal.identifier.document32
internal.identifier.ddc070
dc.source.issuetopicThe alimentary and gustative imaginaryde
dc.description.pubstatusVeröffentlichungsversionde
dc.description.pubstatusPublished Versionen
internal.identifier.licence10
internal.identifier.pubstatus1
internal.identifier.review1
dc.subject.classhort10400de
dc.subject.classhort10800de
dc.subject.classhort30200de
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internal.check.abstractlanguageharmonizerCERTAIN
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