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Enquêter sur le goût dans la ville : Très Très Bon, une promenade gourmande dans Paris

Investigating the taste in the city : très très bon, gourmet stroll in Paris
[journal article]

Brachet, Camille

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Abstract In this paper, will be examined the potential of television regarding the representation of food and taste. The analysis focuses on a particular TV show, Très très bon, a weekend program broadcast on the channel Paris Première. Since the success of many TV programs has already shown that cooking and television can go together, it is interesting to try to understand the terms of staging which are very specific to Très très bon. For this purpose, the apparatus behind this TV program will be analysed in order to understand how the TV show seduces the viewer for whom any form of tasting remains technically impossible.
Keywords food; nutrition; eating behavior; mediatization; television; television broadcast; France
Classification Broadcasting, Telecommunication; Media Contents, Content Analysis
Free Keywords culinary mediation
Document language French
Publication Year 2015
Page/Pages p. 147-162
Journal ESSACHESS - Journal for Communication Studies, 8 (2015) 2
Issue topic The alimentary and gustative imaginary
ISSN 1775-352X
Status Published Version; peer reviewed
Licence Creative Commons - Attribution-NonCommercial