More documents from Rose, Helmuth; Macher, Gerd
Export to your Reference Manager
Please Copy & Paste
Bibtex-Export
Endnote-Export
Lebensmittel flexibel produzieren : Neue Perspektiven für dezentrale Prozeßführung
[research report]
Rose, Helmuth; Macher, Gerd
Download full text
(4835 KByte)
Citation Suggestion
Please use the following Persistent Identifier (PID) to cite this document:http://nbn-resolving.de/urn:nbn:de:0168-ssoar-100248
Further Details
| Corporate Editor | Institut für Sozialwissenschaftliche Forschung e.V. ISF München |
| Keywords | production; flexibility; innovation; planning; food and luxury products industry; production engineering; working conditions; experience; knowledge |
| Classification | Sociology of Work, Industrial Sociology, Industrial Relations; Manufacturing |
| Document language | German |
| Publication Year | 1994 |
| City | München |
| Page/Pages | 31 p. |
| Status | Published Version; reviewed |
| Licence | Deposit Licence - No Redistribution, No Modifications |
| Document Type | research report |
